Description

We invite members and their guests to a relaxed lunch in our Members’ Private Dining Room this February. Enjoy a long table, four-course lunch, with the best of our seasonal produce, tailored to a selection of St Maur’s vineyard expressive, cellared and current vintage wines.

With limited seating, early bookings are essential. We can also assist with transport & accommodation if required. We hope to see you at our table.

Date: 17^th February 2018
Time: 12.30pm – 5.00pm
Price: $100 per head + GST
RSVP by 12^th February or contact Reeti for more information on
Call: 02 4883 4401
E: info@stmaurwines.com.au

Upcoming luncheons dates: Bookings are available and spaces are limited.

• Saturday, 17^th March 2018
• Saturday, 21^st April 2018
• Saturday, 19^th May 2018